Mary Berry Recipes

I still remember the first time I had a smoked salmon roulade — it was Christmas lunch, and my gran had spotted the recipe in …

I still remember the first time I made this turkey and ham pie — Boxing Day, years ago, in my mum’s kitchen. The heating had …

You know what really grinds my gears? Staring at a mountain of leftover turkey every year after Christmas, swearing I’ll do something clever with it… …

The first time I made this Mary Berry Spanish Chicken, I messed it up. Burned the chorizo, undercooked the rice, and somehow still managed to …

I’ll be honest — the first time I tried to make a salted caramel traybake, I ended up with a sugar-crusted brick. The caramel sank. …

There’s something comforting about the smell of bananas baking in the oven — it pulls me right back to my grandmother’s kitchen. She never wasted …

There’s something special about a pot of soup bubbling away on the stove — it slows everything down. I made this lentil soup last week …

Alright, who gave Mary Berry permission to create something this addictive? I mean really — this Mary Berry Malteser Tray Bake is dangerous. It’s the …

Every time I bite into a blueberry scone, I’m back in my gran’s kitchen, about eight years old, fingers dusted in flour, standing on a …

The first time I made this sponge fruit flan, I was about fifteen, elbow-deep in my mum’s flour jar and determined to impress my gran, …