Step into the sweet world of Mary Berry’s beloved British desserts! From decadent cakes to flaky pastries, these classic treats are a must-try. Indulge in the rich flavors and textures that make Mary Berry’s desserts truly iconic. Dive into these must-try treats!
1. Mary Berry Apple And Blackberry Crumble
Cozy up with the ultimate autumnal dessert! Tender Bramley apples and juicy blackberries come together in a sweet and tangy filling that’s pure perfection. The crumble topping, made with buttery flour, semolina, and a touch of muscovado sugar, bakes to a golden, crunchy delight.
Serve it warm with a dollop of creamy custard or a scoop of vanilla ice cream for the ultimate treat.
2. Mary Berry Apple Pie Recipe
Imagine a slice of pure comfort—tender apples, a flaky crust, and just the right hint of spice. This classic apple pie is everything you love about dessert, all in one delicious package! The filling is made with peeled, cored, and sliced apples, a touch of caster sugar, and a hint of warm cloves, creating that perfect sweet and tangy flavor you crave.
The crust is made with flour, butter, and a touch of vegetable fat, giving it that light, flaky texture everyone loves. When baked, the apples stay tender, and the crust turns golden and crisp, with just the right amount of sweetness.
Serve it warm with a scoop of vanilla ice cream, and you’ve got the ultimate dessert experience!
3. Mary Berry Apple Strudel
A timeless classic that never loses its charm, this Apple Strudel is the ultimate comfort dessert. Imagine layers of flaky, buttery pastry wrapped around tender apples, sweet sultanas, and a touch of warm spices.
The perfect mix of crispy, golden pastry and soft, spiced apples, with a nice crunch from chopped almonds. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence. A simple yet satisfying homemade treat that’s sure to become a favorite!
4. Mary Berry Banoffee Pie
Meet your new dessert obsession: a show-stopping treat that’s pure bliss for anyone with a sweet tooth. A buttery biscuit crust sets the stage for a luscious, caramel-like filling made with sweetened condensed milk.
Layered with fresh bananas and topped with whipped cream, this dessert is nothing short of perfection. Drizzle it with dark chocolate for that extra touch of luxury. Chilled to perfection and sliced thin, this indulgence is sure to leave you wanting more.
You’ll be slicing up seconds in no time!
5. Mary Berry Bara Brith Recipe
Take a trip to Wales with this traditional Welsh tea bread, Bara Brith, a moist and flavorful treat that’s as tasty as it is comforting. Made with strong white flour, fresh yeast, and a touch of mixed spice, this dough gets a soak in strong tea and is packed with dried fruits for a hearty texture.
The result? A densely fruity, sweet loaf with a golden glaze. Perfect for slicing up and serving with butter, it’s a delightful breakfast or afternoon treat that’s pure comfort.
6. Mary Berry Baked Alaska
This Baked Alaska is pure dessert magic! A thick slice of sponge cake is layered with rich vanilla ice cream and topped with a golden-brown meringue. The combination of crispy meringue, creamy ice cream, and sweet cake is absolute perfection.
Serve it straight from the oven for a dramatic dessert that’s sure to impress!
7. Mary Berry Blackberry And Apple Pie
Dive into the coziest of British comfort foods with this Blackberry and Apple Pie. It’s a delightful mix of tender Bramley apples, crisp sweet apples, and plump blackberries, all nestled in a buttery, flaky crust.
A hint of lemon zest adds just the right balance to the sweetness, creating a flavor that’s hard to resist. Serve it warm with a scoop of vanilla ice cream for the ultimate treat!
8. Mary Berry Blackcurrant Pie
Blackcurrant Pie is a delicious mix of flavors and textures that will delight your senses. This stunning dessert features a buttery, flaky pastry crust filled with a vibrant blackcurrant compote. Made with fresh blackcurrants and just the right amount of sweetness, the filling offers a perfect balance of tangy and sweet.
Together, the crust and filling create a match made in heaven. Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream for an extra-special treat.
9. Mary Berry Bread And Butter Pudding
Step into comfort with this golden, gooey bread and butter pudding that’s like a warm hug in a dish. Rich, buttery bread layers are soaked in a creamy custard, loaded with plump sultanas and a hint of citrus zest.
The top is crispy and caramelized, giving way to a soft, fluffy interior. Every bite is packed with warm spices and buttery goodness. Serve it hot, topped with a scoop of vanilla ice cream or a drizzle of caramel sauce for the ultimate indulgence.
10. Mary Berry Carrot Cake Loaf
This carrot cake loaf is a must-try for dessert lovers! It’s packed with grated carrots, plump raisins, and a hint of cinnamon for a perfect blend of texture and flavor. The cream cheese icing adds a smooth, tangy finish that elevates the whole experience.
Whether you’re serving it with a cup of coffee or as a show-stopping dessert, this loaf is sure to impress.
11. Mary Berry Cherry Pie
This stunning yet simple cherry pie is sure to impress! It features a buttery, crumbly crust filled with a delicious mix of dark cherries, caster sugar, and a touch of cornflour for the perfect thickness.
The result is a delightful balance of sweet and tangy flavors, all wrapped up in a golden, flaky crust. Serve it warm with a dollop of cream or a scoop of vanilla ice cream for the ultimate comforting treat.
12. Mary Berry Christmas Pudding
This Christmas pudding is a holiday star, set ablaze with brandy for a dramatic touch. Packed with marinated dried fruits, chopped nuts, and a blend of spices, it’s a rich, festive treat. Steamed to perfection, it boasts a moist, velvety texture.
The mix of plump fruits, crunchy almonds, and warm spices creates a flavor that’s both indulgent and cozy. Serve it with a dollop of brandy butter and a flame for an unforgettable holiday dessert that’s sure to impress!
13. Mary Berry Cranberry Cake
Meet your new favorite dessert! This Cranberry Cake is a delightful mix of sweet and tangy flavors that’s perfect for any time of day. Fresh cranberries take center stage, adding natural sweetness and a burst of tanginess to each bite.
The cake starts with creamed butter and sugar for a rich base, then gets a fluffy boost from whipped egg whites. To finish it off, a crunchy sugar topping adds the perfect textural contrast. Serve it warm with a cup of coffee or tea, and watch it disappear!
14. Mary Berry Dundee Cake
Dive into the rich, fruity goodness of this classic Scottish Dundee Cake, a treat that’s as sweet as it is tangy. Packed with butter, light muscovado sugar, and a colorful mix of dried fruits like sultanas, currants, and glacé cherries, this cake is a perfect balance of flavors and textures.
Moist and flavorful, it’s topped with a delightful crunch from blanched almonds. Whether you’re enjoying it with a cup of tea or a scoop of vanilla ice cream, it’s a timeless delight that’s sure to satisfy your sweet tooth.
15. Mary Berry Eccles Cakes
Imagine the perfect treat that combines flaky, buttery layers with a sweet and spiced filling. These golden pastries are loaded with currants, candied peel, and a hint of mixed spice, all wrapped in a layer of flaky, homemade puff pastry.
The mix of chewy dried fruit and buttery pastry creates a texture that’s pure perfection. Dust with powdered sugar and serve with a cup of tea for the ultimate British treat!
16. Mary Berry Jam And Coconut Sponge
Meet your new favorite dessert! This moist sponge is loaded with desiccated coconut and topped with a layer of tangy raspberry jam. The combination of fluffy texture, tropical coconut flavor, and sweet-tart jam is absolutely delightful.
Serve it warm with a dollop of heavy cream for the ultimate treat!
17. Mary Berry Key Lime Pie
Key Lime Pie is the perfect zesty dessert to brighten up your day! This tangy treat starts with a buttery crust made from crushed biscuits and a touch of sugar. The creamy filling is a smooth mix of cream cheese, condensed milk, fresh lime zest, and juice.
The velvety texture is balanced by the crunch of the biscuit base, with just the right amount of lime zing to keep you coming back for more. Serve chilled, topped with whipped cream and a sprinkle of lime zest for a refreshing finish!
18. Mary Berry Lemon Drizzle Muffins
Start your day with a burst of citrus flavor! These lemon drizzle muffins are bright, zesty, and totally irresistible. Moist and flavorful, these muffins are made with fresh lemon zest, tangy buttermilk, and a hint of vanilla for a refreshing twist.
The result is a tender, golden crumb with a burst of lemon flavor, all topped with a sweet and sticky lemon glaze. Perfect with a cup of coffee or tea, or as a bright and cheerful breakfast treat.
19. Mary Berry Lemon Posset
Elevate your dessert game with this bright and refreshing Lemon Posset! 🍋 This zesty, creamy treat is as easy to make as it is impressive. Using just a few simple ingredients—rich double cream, sweet caster sugar, and fresh lemons—this dessert is a perfect balance of tart and sweet.
The process is straightforward: zest, juice, simmer, and let it chill. No fancy techniques needed! The result is a silky-smooth dessert with a burst of citrus freshness from the lemon zest on top. Serve it with a side of shortbread for dipping and a sprinkle of lemon thyme for a little extra flair.
This dessert is sure to brighten up any meal!
20. Mary Berry Marmalade Loaf Cake
Brighten up your day with this citrusy spin on a classic loaf cake! Packed with the freshness of lemon and orange zest, this super moist treat is made with Greek yogurt and sweet marmalade. The tangy yogurt perfectly balances the sticky, sweet marmalade, creating a delightful flavor combo.
Top it with a dollop of Greek yogurt for the perfect sweet and tangy treat!
21. Mary Berry Millionaire Shortbread Recipe
Imagine a treat that’s as decadent as it sounds—buttery shortbread, gooey caramel, and rich chocolate all in one. The base is made with softened butter, superfine sugar, and flour, creating a golden, crumbly crust.
The caramel, crafted with sweetened condensed milk and a hint of golden syrup, offers a velvety smooth texture. Together, the buttery shortbread, sticky caramel, and melted chocolate create a heavenly combination of textures and flavors.
It’s sweet, indulgent, and impossible to resist. Cut into squares and serve at your next gathering—or enjoy it all by yourself. Either way, it’s a showstopper!
22. Mary Berry Pineapple Upside Down Cake
Pineapple Upside Down Cake is a real showstopper! This crowd-pleaser features caramelized brown sugar, juicy pineapple rings, and sweet glacé cherries atop a light and fluffy golden sponge. The magic happens when you flip the cake, revealing a sticky, sweet, and totally impressive fruit-topped masterpiece.
Serve it warm with a scoop of vanilla ice cream, and watch it disappear in no time!
23. Mary Berry Plum Crumble
Cozy up with a classic British dessert that feels like a warm hug on a chilly evening. This plum crumble is loaded with tender plums sweetened with granulated sugar and topped with a buttery, crumbly oat mixture.
As it bakes, the plums transform into a syrupy, tangy base, while the topping turns golden and crunchy. For the ultimate comfort food experience, serve it with a dollop of custard, cream, or crème fraîche.
24. Mary Berry Rhubarb Crumble
Rhubarb never had it so good! This classic crumble brings together tender rhubarb and a crunchy, buttery topping for a perfect treat. The rhubarb is infused with the brightness of orange zest and juice, along with a hint of warm cardamom, creating a beautifully balanced flavor.
Serve it warm with a scoop of creamy custard for the ultimate comfort dessert.
25. Mary Berry Rock Cakes
These rock cakes are a classic British treat you’ll fall for! They’re fluffy, fruity, and perfectly crumbly, loaded with sweet sultanas and a hint of crunch from demerara sugar. The dough comes together in no time—just mix self-rising flour, cold margarine, and a splash of milk.
Baked to golden brown, these rock cakes are soft inside with a lovely chew from the sultanas. They’re the perfect snack or breakfast on-the-go! Serve warm with a cup of coffee or tea for the ultimate cozy treat.
26. Mary Berry Treacle Scones
Imagine the perfect British breakfast treat—these Treacle Scones are here to steal the show! Made with rich treacle, cold milk, and a hint of warm spice, these golden goodies come together in a flash. The self-raising flour ensures they’re light and airy, while the treacle adds a deep, molasses-like flavor that’s just irresistible.
Cut them out, bake until golden, and you’re ready to go. Serve warm with clotted cream and jam for a truly indulgent experience that’s as comforting as it gets.
27. Mary Berry Yorkshire Curd Tart
Step into the world of classic British desserts with this timeless Yorkshire Curd Tart. Imagine a buttery, crumbly pastry crust filled with a creamy curd cheese mixture, sweet raisins, and a touch of zesty lemon.
The smooth, tangy curd pairs perfectly with the golden, flaky pastry for a truly delightful treat. Serve it warm alongside a steaming cup of tea for the ultimate cozy experience.