I’ve got this hazy memory of sitting under a sun-bleached parasol in my gran’s back garden, a chipped old bowl of fruit salad chilling beside …
James Martin Plum Tarte Tatin
You know those desserts that make you feel like you’ve done something far fancier than you actually have? This is one of those. The kind …
Delia Smith Blackcurrant Jam Recipe
There’s something wonderfully grounding about making jam. Maybe it’s the way the fruit softens, almost surrendering to the sugar and heat. Or how the house …
Mary Berry Celery Soup
There’s something quietly beautiful about celery soup. It doesn’t shout. It doesn’t beg for attention like a spicy curry or a bubbling lasagna. It’s the …