What To Serve With Dauphinoise Potatoes Uk(15 Vegetarian Sides)

Discover 15 simple and tasty vegetarian sides to serve with Dauphinoise Potatoes UK. From fresh salads to roasted veggies, these pairings will make your meal complete and delicious, perfect for any occasion or cozy dinner at home.

Kick off your meal planning with our top picks for vegetarian sides that pair perfectly with creamy Dauphinoise Potatoes these 15 easy, flavorful dishes will bring variety and color to your table, enhancing every bite.

1. Watermelon And Feta Salad

Watermelon and Feta Salad with Dauphinoise Potatoes by arranging a fresh mix of juicy watermelon cubes and crumbled feta cheese on a plate. Add mint leaves for a refreshing touch. This light, sweet and salty salad contrasts beautifully with the creamy, rich potatoes, offering a delightful balance of flavors and textures.

2. Red Rice Salad

Red Rice Salad with Dauphinoise Potatoes by combining cooked red rice with diced vegetables, herbs, and a tangy dressing. Plate it alongside the creamy potatoes for a hearty, nutritious contrast that adds color, texture, and a healthful balance to your meal.

3. Waldorf Salad

Waldorf Salad with Dauphinoise Potatoes by mixing crisp apples, celery, grapes, and walnuts in a creamy dressing. Place this crunchy, refreshing salad next to the rich, soft potatoes for a delightful contrast in textures and flavors, enhancing the overall dining experience.

4. Bean Salad

Bean Salad with Dauphinoise Potatoes by tossing together a variety of beans with a light vinaigrette, chopped onions, and fresh herbs. This protein-rich, vibrant salad complements the creamy, indulgent potatoes, adding a healthy, flavorful dimension to your meal.

5. Green Salad

Green Salad with Dauphinoise Potatoes by assembling mixed greens, cucumber, and cherry tomatoes, dressed lightly with olive oil and lemon juice. This simple, fresh salad cuts through the richness of the potatoes, offering a crisp, refreshing contrast to your dish.

6. Quinoa Salad

Quinoa Salad with Dauphinoise Potatoes by mixing cooked quinoa with diced vegetables, feta cheese, and a lemony dressing. This hearty, nutritious salad complements the creamy potatoes with its light, refreshing taste and texture, making for a balanced and wholesome meal.

7. Pasta Salad

Pasta Salad with Dauphinoise Potatoes by combining cooked pasta with colorful vegetables, olives, and a zesty Italian dressing. This vibrant, flavorful dish adds a delightful contrast to the creamy, rich potatoes, offering a satisfying and diverse taste experience.

8. Winter Coleslaw

Winter Coleslaw with Dauphinoise Potatoes by mixing shredded cabbage, carrots, and apples with a creamy dressing. This crisp, hearty coleslaw complements the soft, rich potatoes, adding a refreshing crunch and a burst of flavor to the cozy meal.

9. Butternut Squash Soup

Butternut Squash Soup with Dauphinoise Potatoes by offering a warm, velvety bowl of the soup as a starter. Its sweet and nutty flavors provide a comforting contrast to the creamy, garlic-infused layers of the potatoes, creating a harmonious and indulgent meal.

10. Cheese Straws

Cheese Straws with Dauphinoise Potatoes as a crispy, savory snack on the side. Their flaky texture and rich cheese flavor add a delightful crunch and contrast to the creamy, soft potatoes, enhancing the meal with an extra touch of indulgence.

11. Creamed Leeks

Creamed Leeks with Dauphinoise Potatoes by spooning the soft, gently cooked leeks in a creamy sauce alongside the potatoes. This combination adds a mild, sweet onion flavor that beautifully complements the rich, garlicky layers of the potatoes, enriching the dish’s overall taste.

12. Parsnip And Apple Soup

Parsnip and Apple Soup with Dauphinoise Potatoes by offering a bowl of this smooth, slightly sweet soup as a light starter. Its unique flavor complements the creamy, garlic potatoes, adding a delightful contrast and depth to your meal.

13. Red Cabbage

Red Cabbage with Dauphinoise Potatoes by sautéing the cabbage with apple slices until tender and slightly sweet. This colorful, tangy side adds a vibrant contrast to the creamy, rich potatoes, offering a delicious mix of flavors and textures.

14. Vegetarian Quiche

Vegetarian Quiche with Dauphinoise Potatoes by slicing the quiche into wedges and placing them alongside the creamy potatoes. This pairing offers a delightful mix of textures and flavors, combining the egg-based, veggie-filled quiche with the soft, garlicky potatoes for a hearty, satisfying meal.

15. Vegetarian Shepherd’s Pie

Vegetarian Shepherd’s Pie with Dauphinoise Potatoes by dishing up a hearty portion of the pie, topped with a savory lentil and vegetable mixture, next to the creamy potatoes. This combination creates a comforting, flavor-packed meal, perfect for a cozy dinner.