Delia Smith All In One White Sauce

Delia Smith All In One White Sauce is made with milk, sauce flour, butter, and seasoning. This easy white sauce recipe creates a versatile sauce that takes about 10 minutes to prepare and can serve up to 4 people.

Delia Smith All In One White Sauce Ingredients

• 570ml (2 ⅓ cups) milk
• 25g (2 tablespoons) sauce flour or plain flour
• 50g (3 ½ tablespoons) butter
• Salt and freshly milled black pepper

How To Make Delia Smith All In One White Sauce

1. Combine Ingredients: Pour the milk into a saucepan. Add the sauce flour, butter, and seasoning.
2. Heat and Whisk: Gradually heat over medium heat, whisking continuously with a balloon whisk until the sauce thickens and becomes smooth and glossy.
3. Simmer: Reduce the heat to its lowest setting. Cook gently for 5 minutes to remove the raw flour taste, stirring occasionally.
4. Season: Taste and adjust seasoning as needed.

Recipe Tips

• Whisk Continuously: To avoid lumps, keep whisking the sauce continuously as it heats.
• Heat Gradually: Start with medium heat to prevent burning the sauce, then lower the heat once it starts to thicken.
• Simmer Gently: Cook the sauce on low heat for 5 minutes to eliminate the raw flour taste, stirring occasionally.
• Check Consistency: If the sauce is too thick, whisk in a little more milk to reach the desired consistency.
• Season to Taste: Always taste the sauce before serving and adjust the salt and pepper to your preference.

What To Serve With All In One White Sauce?

This creamy white sauce pairs well with pasta, steamed vegetables, grilled chicken, or baked potatoes. It can also be served alongside rice, sautéed mushrooms, roasted carrots, or fresh bread for a delicious dinner.

How To Store Leftovers All In One White Sauce?

• Refrigerate: Let the leftover white sauce cool to room temperature before transferring it to an airtight container. Store it in the refrigerator for up to 3 days.
• Freeze: Allow the sauce to cool to room temperature before freezing. Transfer to a freezer-safe container and store for up to 3 months. To use, thaw it in the refrigerator overnight before reheating.

How To Reheat Leftovers All In One White Sauce?

• In The Oven: Preheat the oven to 180°C (350°F). Transfer the sauce to an ovenproof dish and cover with foil. Heat for 15-20 minutes, stirring occasionally, until warmed through.
• In The Microwave: Place the sauce in a microwave-safe container. Heat on medium power in 1-minute intervals, stirring between each, until heated through.
• On the Stove: Transfer the sauce to a saucepan. Heat over low heat, stirring constantly, for about 5-7 minutes until warmed through. Add a little milk if needed to adjust the consistency.

Delia Smith All In One White Sauce Nutrition Facts

Serving Size: 1/4 cup (about 60g)

• Calories: 150
• Total Fat: 10g
• Saturated Fat: 6g
• Cholesterol: 30mg
• Sodium: 130mg
• Potassium: 150mg
• Total Carbohydrate: 12g
• Dietary Fiber: 0.5g
• Sugars: 5g
• Protein: 4g

Try More Delia Smith Recipes:

• Delia Roast Pork Shoulder
• Delia Smith Rice Salad Recipe
• Delia Smith Pineapple Upside Down Cake
• Delia Smith Potato Gratin