James Martin Celery Soup

James Martin’s Celery Soup is a blend of celeriac, milk, curry, and vanilla and garnished with herb oil and cream that provides a velvety texture and is ready in 30 minutes!

Try More James Martin Recipes:

• James Martin Curried Parsnip Soup
• James Martin Carrot And Coriander Soup
• James Martin Minestrone Soup

💚 Why You’ll Love This Celery Soup Recipe:

• Subtle curry twist for an exotic flavor.
• Well-balanced and comforting bowl.
• Easy, fuss-free preparation.
• Artful presentation with herb oil and cream.

❓ What Is James Martin’s Celery Soup Recipe?

James Martin’s Celery Soup is a luscious blend of celeriac, milk, curry, and vanilla, creating a velvety, balanced bowl with an exotic twist, topped with herb oil and cream.

🥬 James Martin Celery Soup Ingredients

• 1/2 celeriac peeled and diced
• 500ml full-fat milk
• 1 tsp mild curry powder
• ½ a vanilla pod, seeds removed
• 25ml double cream
• Salt and pepper

To serve:

• Drizzle of herb oil
• Drizzle double cream

🍵 How To Make James Martin Celery Soup

1. Pour the milk, curry, celeriac, and vanilla extract into a pan.
2. Simmer for 5 minutes after bringing to a boil; season; then, purée until homogeneous in a food processor; return to the pan and maintain at an even heat.
3. Transfer the soup to warmed bowls using a spoon, then top with a drizzle of oil and cream.

💭 Recipe Tips

• Dice celeriac uniformly for consistent texture.
• Simmer ingredients briefly for optimal flavor infusion.
• Blend until smooth for a creamy consistency.
• Season carefully for a well-balanced taste.
• Elevate the presentation with a drizzle of herb oil and cream.

🥗 What Pairs Nicely With Celery Soup?

Celery soup combines well with a variety of dishes including cheese and thyme crackers, stuffed squash, baked parmesan broccoli, lemon and feta quinoa salad, and baked potatoes stuffed with cheese.

🎚 How To Store Leftovers Celery Soup?

• In The Fridge: Spoon leftover celery soup into a sealed container and refrigerate for at least 3 days.
• In The Freezer: Leftover celery soup can be frozen for up to 3 months if kept in a freezer-safe container. Let it thaw in the fridge before reheating.

🥵 How To Reheat Leftovers Celery Soup?

• Stove: Pour celery soup into a saucepan and heat for 4 minutes stirring periodically, over medium-low heat, or until heated through.
• Microwave: Transfer celery soup to a small microwave-safe bowl and heat for 2 to 3 minutes at a time, stirring after each, until hot.

FAQs

Try More James Martin Recipes:

• James Martin Leek And Potato Soup Recipe
• James Martin Tomato Soup Recipe
• James Martin Broccoli And Stilton Soup

James Martin Celery Soup Nutrition Facts

Amount Per Serving

• Calories 273
• Total Fat 16g
• Saturated Fat 5.2g
• Trans Fat 0.5g
• Cholesterol 20mg
• Sodium 964mg
• Potassium 786.4mg
• Total Carbohydrates 21g
• Dietary Fiber 2g
• Sugars 5.3g
• Protein 12g