Hairy Bikers Grilled Chicken

Hairy Bikers Grilled Chicken

Hairy Bikers Grilled Chicken is a flavorful dish made with olive oil, lemon juice, garlic, oregano, chili powder, salt, and pepper. It serves 6 and takes about 1-2 hours to marinate, with 5-8 minutes of grilling on each side.

More Hairy Bikers Recipe:

🧡 Why You’ll Love This Grilled Chicken Recipe:

  • Flavorful Marinade: The marinade, with ingredients like garlic, oregano, and lemon juice, infuses the chicken with delicious flavors.
  • Quick Prep: With just a few simple ingredients, this recipe is easy to prepare and doesn’t require much time.
  • Even Cooking: Pounding the chicken to an even thickness ensures it cooks uniformly on the grill.
  • Beautiful Grill Marks: Starting on high heat gives the chicken those coveted grill marks for an appealing presentation.
  • Moist and Juicy: Moving to a cooler part of the grill afterward ensures the chicken stays moist and juicy.
  • Satisfying Results: Enjoy a satisfying, well-cooked grilled chicken with minimal effort.

❓ What Is Hairy Bikers Grilled Chicken Recipe?

Hairy Bikers Grilled Chicken is a simple and flavorful recipe featuring boneless, skinless chicken breasts marinated in a mixture of olive oil, lemon juice, garlic, oregano, chili powder, salt, and pepper, then grilled to perfection.

Hairy Bikers Grilled Chicken
Hairy Bikers Grilled Chicken

🍗 Hairy Bikers Grilled Chicken Ingredients

  • ¼ cup olive oil
  • ¼ cup fresh lemon juice
  • 3 cloves garlic, minced
  • 1 teaspoon dried oregano
  • ¼ teaspoon chili powder
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 4 boneless, skinless chicken breasts, about 2 pounds

🍲 How To Make Hairy Bikers Grilled Chicken

  1. Put the garlic, oregano, chili powder, salt, and pepper in a small bowl. Add the lemon juice and mix it all together. Mix everything together with a whisk.
  2. If you want to make the chicken breasts even, use a meat tool or rolling pin to pound them in a zip-top plastic bag until they are about ½-inch thick.
  3. Add the chicken to the bag with the marinade. Seal the bag and put it in a baking dish in case it leaks. To cover the whole chicken, turn the bag around. Put the chicken in the fridge for one to two hours.
  4. Use a gas or charcoal grill pan or the sides of a gas or charcoal grill to clean them. Set the grill to medium-high heat (375–450 degrees F) and oil the sides.
  5. Take the chicken out of the marinade and throw away the extra. Chicken should be cooked all the way through after being grilled for 5 to 8 minutes on each side.
  6. Start cooking the chicken on a hotter part of the grill for a few minutes to get the best grill marks and juicy chicken.
  7. Then move it to a cooler part of the grill to finish cooking through.Give the chicken five minutes to rest before you serve it.

💭 Recipe Tips:

  • Marinate the Chicken: Make sure to marinate the chicken for at least 1 to 2 hours in the fridge. This helps the flavors penetrate the meat and makes it more flavorful.
  • Even Thickness: If you want the chicken breasts to cook evenly, you can pound them to about ½-inch thickness using a meat tool or rolling pin. This ensures that they cook uniformly.
  • Preheat and Oil the Grill: Before grilling, preheat your gas or charcoal grill to medium-high heat (375–450 degrees F). It’s essential to oil the grill grates to prevent sticking.
  • Grill Marks: For nice grill marks and juicy chicken, start by cooking the chicken on the hotter part of the grill for a few minutes on each side. This gives it a nice sear.
Hairy Bikers Grilled Chicken
Hairy Bikers Grilled Chicken

🍚 What To Serve With Grilled Chicken?

Serve grilled chicken with a variety of sides such as fresh salads, steamed vegetables, rice, or pasta these options complement the chicken’s flavors and provide a well-rounded and satisfying meal.

🎚 How To Store Leftovers Grilled Chicken?

  • Refrigeration: Place leftover grilled chicken in an airtight container or wrap it tightly in plastic wrap store it in the refrigerator for up to 3-4 days.
  • Freezing: To store for a longer duration, seal the chicken in a freezer-safe container or freezer bag label with the date and freeze for up to 2-3 months.

🥵 How To Reheat Leftovers Grilled Chicken?

  • Oven Method: Preheat your oven to 350°F (175°C) place the leftover grilled chicken on a baking sheet and cover it with aluminum foil to prevent drying heat for about 15-20 minutes until it’s warmed through.
  • Microwave Method: For a quicker option, arrange the chicken on a microwave-safe plate, cover it with a damp paper towel to retain moisture, and microwave on medium power in 5-7 minutes increments until it’s heated to your liking.

FAQ’S

Can I marinate the chicken overnight?

It’s best not to marinate for more than 2 hours as the lemon juice can start to “cook” the chicken, altering its texture. Stick to the recommended 1-2 hours.

How do I know if the chicken is done without a thermometer?

Cut a small slit in the thickest part of the chicken. If the juices run clear and there’s no pink, it’s cooked. Alternatively, use a thermometer – it should read 165°F (74°C).

Can I grill this chicken indoors on a grill pan?

Yes, you can use a grill pan on your stovetop ensure it’s well-oiled, preheated, and follow the same grilling instruction

How can I prevent the chicken from sticking to the grill grates?

Ensure your grill grates are well-oiled before cooking you can also brush the chicken lightly with oil before grilling.

Can I use bone-in chicken for Grilled Chicken?

While boneless, skinless chicken breasts are recommended for even cooking, you can use bone-in chicken if preferred. Adjust grilling time accordingly for bone-in cuts.

Try More Hairy Bikers Recipe:

Hairy Bikers Grilled Chicken Nutrition Fact

Serving size: 1 chicken breast

  • Calories: 413
  • Fat: 25 g
  • Saturated fat: 4 g
  • Carbohydrates: 2 g
  • Sugar: 0 g
  • Fiber: 0 g
  • Protein: 42 g
  • Sodium: 958 mg
  • Cholesterol: 127 mg

Hairy Bikers Grilled Chicken

Difficulty:BeginnerPrep time: 5 minutesCook time: 8 minutesRest time:1 hour Total time:1 hour 13 minutesServings:6 servingsCalories:300 kcal Best Season:Suitable throughout the year

Description

Hairy Bikers Grilled Chicken is a flavorful dish made with olive oil, lemon juice, garlic, oregano, chili powder, salt, and pepper. It serves 6 and takes about 1-2 hours to marinate, with 5-8 minutes of grilling on each side.

Ingredients

Instructions

  1. Put the garlic, oregano, chili powder, salt, and pepper in a small bowl. Add the lemon juice and mix it all together. Mix everything together with a whisk.
  2. If you want to make the chicken breasts even, use a meat tool or rolling pin to pound them in a zip-top plastic bag until they are about ½-inch thick.
  3. Add the chicken to the bag with the marinade. Seal the bag and put it in a baking dish in case it leaks. To cover the whole chicken, turn the bag around. Put the chicken in the fridge for one to two hours.
  4. Use a gas or charcoal grill pan or the sides of a gas or charcoal grill to clean them. Set the grill to medium-high heat (375–450 degrees F) and oil the sides.
  5. Take the chicken out of the marinade and throw away the extra. Chicken should be cooked all the way through after being grilled for 5 to 8 minutes on each side.
  6. Start cooking the chicken on a hotter part of the grill for a few minutes to get the best grill marks and juicy chicken.
  7. Then move it to a cooler part of the grill to finish cooking through.Give the chicken five minutes to rest before you serve it.

Notes

  • Marinate the Chicken: Make sure to marinate the chicken for at least 1 to 2 hours in the fridge. This helps the flavors penetrate the meat and makes it more flavorful.
  • Even Thickness: If you want the chicken breasts to cook evenly, you can pound them to about ½-inch thickness using a meat tool or rolling pin. This ensures that they cook uniformly.
  • Preheat and Oil the Grill: Before grilling, preheat your gas or charcoal grill to medium-high heat (375–450 degrees F). It’s essential to oil the grill grates to prevent sticking.
  • Grill Marks: For nice grill marks and juicy chicken, start by cooking the chicken on the hotter part of the grill for a few minutes on each side. This gives it a nice sear.
Keywords:Hairy Bikers Grilled Chicken

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