Mary Berry Recipes

There’s something timeless about pork and apple together, isn’t there? It’s the kind of combo that feels like it came from your gran’s recipe tin, …

Right — this one isn’t fancy, and that’s half the point. It’s not trying to be delicate or elegant. It’s a warm pudding. It’s an …

The smell of honey cake baking in the oven always reminds me of Sunday afternoons growing up — you know, the kind where the light …

There are cakes you bake with the telly on in the background and one eye on the clock. And then there’s this cake — the …

You know those cakes that look like you spent hours on them — but actually came together while your kettle was boiling and the dog …

There’s something reassuring about a Dundee Cake — it’s the kind of bake that smells like a grandmother’s kitchen and tastes like a long-lost memory. …

There’s something old-fashioned and lovely about lemon and raspberry together, isn’t there? Reminds me of summers in my aunt’s kitchen — she’d always have a …

The first time I made cheese straws, I was about ten, standing on a rickety kitchen stool beside my gran. Her apron smelled of pastry …

Alright, I’ll admit it — I first made this cake just because it sounded cheerful. Orange and lemon? In one cake? It felt like inviting …

Alright — I’ll admit it. I used to turn my nose up at carrot soup. I thought it was too… orange. Too “healthy.” Like the …