Pea & Ham Soup In A Soup Maker​

Pea & Ham Soup In A Soup Maker​

This easy Pea & Ham Soup is a creamy and nutritious meal that comes together quickly in your soup maker. Using simple ingredients like frozen peas and diced ham, you can create a comforting, hot dish perfect for any occasion. Enjoy the delicious flavor while savoring every spoonful!

Ingredients Needed

  • 1 onion, chopped
  • 1 medium potato, peeled and diced
  • 1 litre (4 cups) of ham or pork stock
  • 500g (17.6 oz) frozen peas (petit pois)
  • 300g (10.6 oz) thickly sliced ham, trimmed of any fat and diced

How To Make Pea & Ham Soup In A Soup Maker​

  1. Combine Ingredients: Put the onion, diced potatoes, stock, and frozen peas into the soup maker.
  2. Blend: Press the ‘smooth soup’ function. Ensure you don’t exceed the max fill line.
  3. Finish: Once the cycle is complete, season to taste, and stir in the diced ham before serving.
Pea & Ham Soup In A Soup Maker​
Pea & Ham Soup In A Soup Maker​

Recipe Tips

  • Adjust the Stock: If you prefer a stronger flavor, use less stock or add a bit of ham or pork to enhance the taste.
  • Blend to Your Liking: If you like a chunkier soup, blend for a shorter time or reserve some peas and ham to stir in after blending.
  • Season Well: Don’t forget to taste and adjust the seasoning before serving. A little extra salt and pepper can elevate the flavor.
  • Add Herbs: Consider stirring in some fresh herbs like parsley or mint just before serving for a fresh twist and extra flavor.

How To Store And Reheat Leftovers?

  • Refrigerate: First, let the leftover Pea & Ham Soup cool until it reaches room temperature. Then, transfer it to an airtight container and store it in the fridge for up to 3 days.
  • Freeze: You can freeze the soup in portions. Once cooled, pour it into freezer-safe containers or bags and freeze for up to 3 months. To serve, thaw the soup overnight in the fridge before reheating.
  • Reheat: Pour the soup into a pot and heat over medium-low heat for about 5-10 minutes, stirring occasionally, until it reaches your desired temperature.

Nutrition Facts

Serving Size: 1 cup (253g)

  • Calories: 195
  • Total Fat: 4.2g
  • Saturated Fat: 1.7g
  • Cholesterol: 7.6mg
  • Sodium: 762mg
  • Potassium: 321mg
  • Total Carbohydrate: 28g
  • Dietary Fiber: 4.3g
  • Sugars: 4.8g
  • Protein: 12g

Try More Easy Soups:

Pea & Ham Soup In A Soup Maker​

Difficulty:BeginnerPrep time: 10 minutesCook time: 20 minutesRest time: minutesTotal time: 30 minutesServings:4 servingsCalories:195 kcal Best Season:Suitable throughout the year

Description

This easy Pea & Ham Soup is a creamy and nutritious meal that comes together quickly in your soup maker. Using simple ingredients like frozen peas and diced ham, you can create a comforting, hot dish perfect for any occasion. Enjoy the delicious flavor while savoring every spoonful!

Ingredients

Instructions

  1. Combine Ingredients: Put the onion, diced potatoes, stock, and frozen peas into the soup maker.
  2. Blend: Press the ‘smooth soup’ function. Ensure you don’t exceed the max fill line.
  3. Finish: Once the cycle is complete, season to taste, and stir in the diced ham before serving.

Notes

  • Adjust the Stock: If you prefer a stronger flavor, use less stock or add a bit of ham or pork to enhance the taste.
  • Blend to Your Liking: If you like a chunkier soup, blend for a shorter time or reserve some peas and ham to stir in after blending.
  • Season Well: Don’t forget to taste and adjust the seasoning before serving. A little extra salt and pepper can elevate the flavor.
  • Add Herbs: Consider stirring in some fresh herbs like parsley or mint just before serving for a fresh twist and extra flavor.
Keywords:Pea & Ham Soup In A Soup Maker​

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