Joe Wicks Chicken And Chorizo Recipe

This Joe Wicks Chicken And Chorizo Recipe is made with chicken, chorizo, rice, peppers, and Cajun seasoning. It takes 30 minutes to make and serves 4 people.

🧡 Reasons To Add This Recipe Chicken And Chorizo To Your Repertoire

• Quick Prep: With a mere 30-minute cook time, enjoy a delicious Chicken and Chorizo meal without spending hours in the kitchen.
• Flavor Explosion: Savory chicken, spicy chorizo, and Cajun seasoning create a symphony of tastes that’ll tantalize your taste buds.
• Versatile Ingredients: Easily customize with substitutes like brown rice or gluten-free options for a dish that suits your preferences.
• Family-Friendly: Loved by all, this recipe serves four, making it a perfect, satisfying meal for gatherings or weeknight dinners.

❓ What Is Joe Wicks Chicken And Chorizo Recipe?

Joe Wicks Chicken And Chorizo Recipe is a flavorful dish made with chicken, chorizo, rice, peppers, and Cajun seasoning. It’s a hearty, slightly spicy one-pan meal known for its rich taste and satisfying texture.

🍗 Joe Wicks Chicken And Chorizo Ingredients

• 1 tbsp olive oil
• 2 chicken breasts, chopped
• 1 onion, diced
• 1 red pepper, thinly sliced
• 2 garlic cloves, crushed
• 75g chorizo, sliced
• 1 tbsp Cajun seasoning
• 250g long grain rice
• 400g can plum tomato
• 350ml chicken stock

🍲 How To Make Joe Wicks Chicken And Chorizo

1. In a big pan with a lid, heat 1 tablespoon of olive oil. Add 2 chopped chicken breasts and brown them for 5 to 8 minutes, until they turn golden.
2. Take it out and set it aside. Add the diced onion and cook for three to four minutes, until the onion gets soft.
3. One thinly sliced red pepper, two crushed garlic cloves, 75 grams of sliced chorizo, and 1 tablespoon of Cajun spice should be added now. Cook for another 5 minutes.
4. Add 350ml of chicken stock and 250g of long grain rice to the chicken. Stir the meat back in. For 20 to 25 minutes, or until the rice is soft, cover and let it cook.

💭 Recipe Tips

• Use smoked paprika as a substitute for Cajun seasoning if unavailable.
• Adjust spiciness by reducing or increasing the amount of Cajun seasoning.
• Ensure the chicken is cooked through before serving.
• Use a non-stick pan to prevent the rice from sticking.
• Add extra chicken stock if a thinner consistency is desired.

🥗 What To Serve With Chicken And Chorizo?

You can serve Chicken And Chorizo Recipe with a side of green salad or steamed vegetables to balance the richness of the dish, a slice of crusty bread or a side of quinoa can complement the flavors and provide a satisfying meal.

🎚 How To Store Leftovers Chicken And Chorizo?

• In The Fridge. To store Leftovers Chicken And Chorizo place it in an airtight container in the refrigerator for up to 3 days.
• In The Freezer. To freeze Leftovers Chicken And Chorizo portion the cooled dish into freezer-safe containers or bags, label with the date, and store for up to 3 months.

🥵 How To Reheat Leftovers Chicken And Chorizo?

• In The Microwave: Cover your Leftovers Chicken And Chorizo with a damp paper towel, then reheat in short bursts, stirring in between, to maintain moisture for up 5-6 minutes.
• On The Stovetop: Reheat in a pan with a splash of chicken stock, ensuring even warming and preventing dryness for up 10 minutes.
• In The Oven: Place Leftovers Chicken And Chorizo in a covered dish at 325°F (163°C) for about 15 minutes to maintain the dish’s original flavors and textures.

FAQs

Joe Wicks Chicken And Chorizo Nutrition Facts

Amount Per Serving

• Calories: 445 kcal
• fat: 10g
• saturates: 3g
• carbs: 64g
• sugars: 0g
• fibre: 2g
• protein: 30g
• salt: 1.2g